RESTAURANT GROUP
Spring Menu
R 1395 p.p.
Available for lunch
Monday to Sunday
valid until 30 November 2024
YUZU
TROUT CAESAR
OCTOPUS, SALSA MATCHA
KIMCHI CRAB
SOURDOUGH
CURRIED HAKE BUTTER
SMOKED MUSSEL, CHORIZO
TOASTED YEAST, CULTURED BUTTER
TANDOORI YELLOWFIN TUNA, AVOCADO, BHAJI
QUAIL, LANGOUSTINE, SPICED COCONUT
AGAVE, LIME
LAMB, STUFFED MOREL, CELERIAC, CHIMICHURRI
GUAVA, COCONUT, LIME
TREASURE CHEST
A discretionary 13.5% service charge will be applied to the bill. menu's & pricing subject to change
Spring Menu
Vegetarian
R 1395 p.p.
Available for lunch
Monday to Sunday
valid until 30 November 2024
YUZU
CHICKPEA, CORIANDER, CUMIN
SWEETCORN, SALSA MATCHA
KIMCHI JACKFRUIT
SOURDOUGH
CURRIED TOMATO BUTTER
TOASTED YEAST
CULTURED BUTTER, CHIMICHURRI
TANDOORI AUBERGINE, AVOCADO, BHAJI
KING OYSTER MUSHROOM SWEETCORN, SPICED COCONUT
AGAVE, LIME
CELERIAC, AFRICAN WILD GARLIC, HORSERADISH
GUAVA, COCONUT, LIME
TREASURE CHEST
A discretionary 13.5% service charge will be applied to the bill. menu's & pricing subject to change
Chefs Menu
LUNCH : R 1895 p.p. DINNER : R 2195 p.p.
YUZU
TROUT CAESAR
BUFFALO OYSTER
OCTOPUS, SALSA MATCHA
KIMCHI CRAB
SMOKED SNOEK TAKOYAKI
SOURDOUGH
CURRIED HAKE BUTTER
SMOKED MUSSEL, CHORIZO
TOASTED YEAST, CULTURED BUTTER
TANDOORI YELLOWFIN TUNA, AVOCADO, BHAJI
QUAIL, LANGOUSTINE, SPICED COCONUT
AGAVE, LIME
LAMB, STUFFED MOREL, CELERIAC, CHIMICHURRI
CHEESE TROLLEY
GUAVA, COCONUT, LIME
TREASURE CHEST
A discretionary 13.5% service charge will be applied to the bill. menu's & pricing subject to change
Chefs Menu
Vegetarian
LUNCH : R 1895 p.p. DINNER: R 2195 p.p.
YUZU
CHICKPEA, CORIANDER, CUMIN
MUSHROOM, PUMPKIN, GOAT'S CHEESE
SWEETCORN, SALSA MATCHA
KIMCHI JACKFRUIT
CURRIED CAULIFLOWER TAKOYAKI
SOURDOUGH
CURRIED TOMATO BUTTER
TOASTED YEAST
CULTURED BUTTER
TANDOORI AUBERGINE, AVOCADO, BHAJI
KING OYSTER MUSHROOM SWEETCORN, SPICED COCONUT
AGAVE, LIME
CELERIAC, SALSA VERDE, HORSERADISH
CHEESE TROLLEY
GUAVA, COCONUT, LIME
TREASURE CHEST
A discretionary 13.5% service charge will be applied to the bill. menu's & pricing subject to change
Reservations
01
Deposit
In order to prevent “no-shows”, we require a deposit in order to secure the reservation. The deposit is paid at the time of booking.
Should payment not be received, your reservation may be automatically cancelled.
02
Cancellations
Should you cancel your booking no later than 48 hours beforehand, we will gladly refund the full amount.
03
Child Policy
Unfortunately no children under the age of eight (8) are allowed
04
No BYO
Unfortunately we do not allow customers to bring their own wine.
Accolades
'24
JHP GOURMET GUIDE
Awarded 3-Plates
'24
EAT OUT
Awarded 2-stars
'24
WORLD'S 50 BEST
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