RESTAURANT GROUP
PIER AWARDED 3-STARS IN THE 2026 EAT OUT AWARDS
PIER
Spring
Lunch Menu
R 1695 p.p.
VALID UNTIL 30 NOVEMBER 2026
LUNCH ONLY
OYSTER, CAP CLASSIQUE, APPLE
YUZU DASHI
SMOKED MUSSEL TART
OCTOPUS BEIGNET
RYE CRUSTED SOURDOUGH
CURRIED HAKE, LEMON ATCHAR
TOASTED YEAST, CULTURED BUTTER
YELLOWFIN TUNA, NAHM JIM, HOISIN
PORK BELLY, LANGOUSTINE, CURRIED SULTANA, BUTTERMILK
AGAVE, LIME, CANDIED SALT
SPRINGBOK, JERUSALEM ARTICHOKE, HAZELNUT
CHEESE SELECTION
OR
GUAVA, BLOOD ORANGE, MACADAMIA
SWEET & SALTY
A discretionary 13.5% service charge will be applied to the bill. menus & pricing subject to change
Spring
Lunch Menu
Vegetarian
R 1695 p.p.
VALID UNTIL 30 NOVEMBER 2026
LUNCH ONLY
TRUFFLE, PUMPKIN, GOATS CHEESE
YUZU DASHI
CURRIED CARROT TART
SWEETCORN BEIGNET
RYE CRUSTED SOURDOUGH
CURRIED TOMATO BUTTER
TOASTED YEAST
CULTURED BUTTER
AUBERGINE, MISO SWEETCORN, HOISIN
CAULIFLOWER, CURRIED SULTANA, BUTTERMILK
AGAVE, LIME, CANDIED SALT
CELERIAC, JERUSALEM ARTICHOKE, HAZELNUT
CHEESE TROLLEY
OR
GUAVA, BLOOD ORANGE, MACADAMIA
SWEET & SALTY
A discretionary 13.5% service charge will be applied to the bill. menus & pricing subject to change
Chefs Menu
R 2595 p.p.
OYSTER, CAP CLASSIQUE, APPLE
YUZU DASHI
SMOKED MUSSEL TART
OCTOPUS BEIGNET
RYE CRUSTED SOURDOUGH
CURRIED HAKE, LEMON ATCHAR
TOASTED YEAST, CULTURED BUTTER
YELLOWFIN TUNA, NAHM JIM, HOISIN
PORK BELLY, LANGOUSTINE, CURRIED SULTANA, BUTTERMILK
AGAVE, LIME, CANDIED SALT
SPRINGBOK, JERUSALEM ARTICHOKE, HAZELNUT
CHEESE SELECTION
OR
GUAVA, BLOOD ORANGE, MACADAMIA
SWEET & SALTY
A discretionary 13.5% service charge will be applied to the bill. menus & pricing subject to change
Chefs Menu
Vegetarian
R 2595 p.p.
TRUFFLE, PUMPKIN, GOATS CHEESE
YUZU DASHI
CURRIED CARROT TART
SWEETCORN BEIGNET
RYE CRUSTED SOURDOUGH
CURRIED TOMATO BUTTER
TOASTED YEAST
CULTURED BUTTER
AUBERGINE, MISO SWEETCORN, HOISIN
CAULIFLOWER, CURRIED SULTANA, BUTTERMILK
AGAVE, LIME, CANDIED SALT
CELERIAC, JERUSALEM ARTICHOKE, HAZELNUT
CHEESE TROLLEY
OR
GUAVA, BLOOD ORANGE, MACADAMIA
SWEET & SALTY
A discretionary 13.5% service charge will be applied to the bill. menus & pricing subject to change
Reservations
01
Deposit
In order to prevent “no-shows”, we require a deposit in order to secure the reservation. The deposit is paid at the time of booking.
Should payment not be received, your reservation may be automatically cancelled.
02
Cancellations
Should you cancel your booking no later than 48 hours beforehand, we will gladly refund the full amount.
03
Child Policy
Unfortunately no children under the age of eight (8) are allowed
04
No BYO
Unfortunately we do not allow customers to bring their own wine.
